Thursday, December 1, 2011

Oh joy tis not lost!!!

So I forgot to take pics of our pre-Thanksgiving dinner.  I thought "booo that sucks" and you probably thought "I bet the food wasnt even that good"

Well thanks to my good compatriot Cindy tis not lost!  Thanks for taking a few pics!


12.16lb roast

Siri whys the picture so RED???  youll have to take my word it was medium rare and the au jus looks really red for some reason
 

Screwing around at home


Got drunk one night at happy hour and then Amina and I went and bought this on our way home.
I cant believe they have 6 different types of sauces!!!

Still making breakfast sammys in the morning because Amina takes way too long to get ready for work.  Got 15 minutes to kill?  Make a sandwich.  

We found a chinese delivery place that does 3 items for $19.99.  We got some tofu and chicken thingie

Salt and Pepper pork chops!

And walnut prawns!!!  All for 20 bucks!!!  F-YEAH!!!

Thanksgiving dinner prep.  Making the roadhouse onions and bacon and caramelized onions for the shitstorm of food we are about to make and eat.

We had some friends over for a pre Thanksgiving dinner.  I forgot to take pictures of any of the food!!!
Ughhh stupid stupid stupid!!!

So my brother in law Matt and I are totally into big ass ice cubes now.
So big they almost dont fit!

 Bought these trays off of amazon.

Making Korean pickles at home

Throw in salty garlicy water and let sit in the fridge for two weeks

I had a hankerin for some sort of SouthEast Asian noodle soup so I made this crap.  

went for another bowl because it tasted so goddamn good.  

We used Aminas Paella pan!  It really works well.


We still make it too dry.  Amina next time more liquid!!! Oh yeah we finished all this just the two of us =(

Check out the roast duck head from Cheung Hing.  These cheap bastards gave us a big ass head and a bunch of necks!!  We totally got jipped this time which is odd because they usually hook us up.

Doesnt matter I'll eat it.  Look BRAIN!!!  I eated it.


The best way to eat pomegranates?   At work so you dont have to work about the goddamn mess.

Amina and David try something new

Tried a new Japanese restaurant called Eiji.
One of their specialties is a house made soft tofu.  Pretty good.


You throw in some ground up ginger and chopped up shiso and green onion

Their Ankimo was pretty good too!  Its a fairly large chunk.

And the chefs assortment of sushi

and the cold duck breast

and the uni which was a little disappointing in its flavor

and a new feature I will be adding when I eat out... How clean is their toilet.  This ones pretty clean.

anyhow we arent going back.  Sushi was good and all but there isnt enough variety for us to really give a crap.

Friday, November 11, 2011

This is where I will do the cooking
(click the pictures for more)
On a Wolf
 

That fits a bunch of crap
 

with a pantry full of stuff
  

and a fridge full of whatever
  

and cute drawers

with some kitchen essentials

and not so essentials

courtesy of Mrs. B who eats all the food

Uncle David

and before I forget a shameless plug for the cutest monkeys in the world














Follow their adventures here





oh yeah if you want the old blog


You should probably start here.